Greenhouse

Asian Cuisine with a Western Twist


Following the huge success of GLASSHOUSE and TOWNHOUSE, GREENHOUSE, the latest innovation of the “HOUSE” series takes its debut at Time Square, Causeway Bay in Oct 2015. Extending the concept of “Asian cuisine with a Western twist”, GREENHOUSE is standing out among numerous Asian and various Western delicacies with its unique dining concept. It is a “House” for gathering with friends, satisfying their sweet tooth with an extensive list of desserts available.



Add: Shop 1004, 10/F, Times Square, 1 Matheson Street, Causeway Bay, Hong Kong

Tel: +852 2383 4022

Our Menu

Continuing the key concepts of GLASSHOUSE and TOWNHOUSE, GREENHOUSE brings more surprises in desserts, thanks to the popular Banana Crème Brulee, Candy Crush of icer cream and Egg Puffs Fondue Set. GREENHOUSE aims to prolong its GREEN concept by satisfying every bite of sweet lovers with its healthiest and freshest ingredients, simultaneously, maintains the high dining standard of the “HOUSE” concept.



Wine List

An extensive, admirable and predominantly wine list including a good selection of popular favorites available by the glass.

Signature Features