Asian Cuisine with a Western Twist

Located on IFC rooftop with a stunning Harbor View, a terrace, the design of the Glasshouse takes its inspiration from potting sheds in old country houses; a room filled with wheel barrows, rakes, terracotta pots. Glasshouse serves an array of old times favorites with fresh ingredients, cooked using an Asian cooking technique with a western twist. Glasshouse is the first restaurant in the“House” series, and is becoming more popular with the concept of “Asian Cuisine with a Western Twist”. In August 2015, Glasshouse opened its flagship store in Shanghai.

Add: Shop 4009, Level 4, ifc Mall, 8 Finance Street, Central, Hong Kong

Tel: +852 2383 4008

Our Menu

An array of old times favorites prepared with fresh herbs, wild fish, natural grown meats and organic fruit and vegetables. Asian cooking technique with a Western twist. A new age rendition of culinary traditions past, brought forward and influenced by the current spices, and essences that make up local, regional and international dining. The à la carte menu is composed of finger foods, salads and other light mains constructed for a premium, colorful and relaxed dining experience for sharing amongst friends and family. All offerings remain true to the philosophy of incorporating local, regional and international modern flavor palates and ingredients.

Wine List

Signature Features

Past Event